Crostata Di Frutta Fresca $7
Wonderful tart filled with fresh fruit and pastry cream on a bed of strawberry cream sauce
Chef Antonio's Banana Cream Pie $7
Sinfully rich banana pastry cream topped with cream and caramel chocolate sauce
Cannoli $7.50
Marvelous pastry horn stuffed with ricotta cheese flavored with orange zest, chocolate, and vanilla
Torta Di Formaggio alla Positano $8
A traditional style cheesecake topped with sliced almonds and served with amaretto sauce
and garnished with fresh fruits
Tortino Di Cioccolato $8
Flourless chocolate cake with raspberry sauce and a mascarpone whipped cream
Tiramasu $7.50
Espresso and coffee liqueur dipped lady fingers with mascarpone cheese and cocoa
Chocolate Vesuvio $8
A delicious warm dark chocolate cake with a chocolate lava center, served with vanilla cream and whipped cream
Nicciola Di Noce Freddo $7.50
Hazelnut mousse with cocoa dusted hazelnuts and caramel halos
Positano Chocolate Ravioli $8
Lightly fried pasta with a chocolate velvet center served on light rum sauce
with whipped cream
Dessert Soufflees (Chocolate, Strawberry, or Grand Marnier)
Must be ordered with Entree due to time required for preparation